Lunch Menu
What Is A Schnitzel?
A traditional schnitzel is a boneless meat usually made from pork, chicken or veal, thinned with
a hammer (meat tenderizer), coated with flour, beaten eggs and bread crumbs, and then fried.
Since then, the Germans have created many different styles of schnitzel, some breaded some
not. Below you will have a choice of three styles popular in our family’s region of Germany.
Choose your Meat and Style
Pork or Chicken
Veal
Rahm or Jäger style
Jäger Schnitzel
Add 3.
Your choice of Pork, Chicken or Veal, breaded, fried golden brown and sided with the chef’s signature Hunter’s sauce made from our house brown sauce, diced sweet red peppers and red wine. Your schnitzel is then topped with golden onions and sautéed mushrooms.
Recommended Sides: vegetable of the week and spätzle.
Schnitzel
Your choice of Pork, Chicken or Veal, pounded thin then coated with flour, beaten eggs and our homemade bread crumbs. Fried until golden brown. Served with a side of brown sauce and lemon wedge. Add two slices of melted Swiss cheese for a real treat. Add 2.
Recommended Sides: red cabbage and spätzle.
Rahm Schnitzel
Add 3.
Your choice of Pork, Chicken or Veal, pounded thin then coated with flour, beaten eggs and our homemade bread crumbs. Fried until golden brown, topped with our chef’s made to order sauce, using rich cream, mushrooms and our brown sauce to create this creamy mushroom delicacy.
Recommended Sides: sautéed squash and fries.
All entrées include a choice of two side dishes
Please ask your server about our fresh seasonal salads
- Stewed Mushrooms
- Rice
- Potato Salad
- Fries
- Pan-Fried Potatoes
- Spätzle (Pan fried with butter and garlic or with brown sauce)
- Kroketten (fried potato dumplings)
- Sauerkraut
- Red Cabbage
- Grilled Tomato with Cheese
- Sautéed Squash
- Vegetable of the Day
- Soup of the day
- House Salad
Curry Wurst
Our house bratwurst created by “Joe The Butcher” covered with Helga’s signature curry ketchup sauce.
Bratwurst Platter
Your choice of two Smoked, Veal or Bier bratwurst charbroiled over live coals and served with German Style mustard.
Recommended Sides: potato salad and sauerkraut.
Wiener Platter
Your choice of two plump Knackwurst or foot long Frankfurters made of beef and pork in a natural casing.
Recommended Sides: potato salad and sauerkraut.
Sampler Platter
Create your own platter by choosing any two of our center plate items: schnitzel, Jäger schnitzel, bratwurst, knackwurst or a frankfurter.
Recommended Sides: spätzle and grilled tomato.
Beef Sauerbraten
Marinated, certified Angus choice beef roast served in a sweet and sour brown sauce.
Recommended Sides: Kroketten and red cabbage.
One Rouladen “Pfalzischer Art”
USDA Choice beef thinly sliced, traditionally seasoned and wrapped around onions, Bacon and a pickle. Served braised in our brown sauce. 17 “Dinner size portion available”
Recommended Sides: kroketten and red cabbage.
All entrées include a choice of two side dishes
Please ask your server about our fresh seasonal salads
- Stewed Mushrooms
- Rice
- Potato Salad
- Fries
- Pan-Fried Potatoes
- Spätzle (Pan fried with butter and garlic or with brown sauce)
- Kroketten (fried potato dumplings)
- Sauerkraut
- Red Cabbage
- Grilled Tomato with Cheese
- Sautéed Squash
- Vegetable of the Day
- Soup of the day
- House Salad
Hot & Hearty Sandwiches
All sandwiches include your choice of soup, Helga’s warm potato salad or fries.
Substitutions add 1.55
Schnitzel Sandwich
Your choice of house breaded chicken breast or tender pork sirloin, served hot with a
choice of melted cheese on a fresh Kaiser roll. Lettuce, tomato, onion, and a pickle spear are
served on the side.
Ask for free dipping sauce.
Reuben Sandwich
Corned beef, Swiss cheese, sauerkraut and Helga’s spicy brown mustard melted together on
toasted rye bread.
Try this with smoked turkey breast & honey mustard.
Das Boat
The ultimate brat! Your choice of smoked, Veal, or Bier bratwurst, covered with sauerkraut,melted Swiss cheese, and topped with mustard and golden onions.
This dish requires a fork and lots of napkins!
Turkey Melba Melt
Lean turkey breast, mayo, Swiss cheese and pineapple grilled on a thick cut of Texas toast.
Hawaiian Toast
Ham, mayo, pineapple and Swiss cheese melted together into a delicious mouthful of flavor.
Served on thick slices of Texas toast.
Bratwurst Sandwich
Smoked, Veal, or Bier bratwurst char-broiled over live coals. Served on a toasted roll.
Helga’s Burger Bar
Your choice of one of the following
Bratburger
A Half pound of bratwurst sausage patty. Served on a Kaiser roll with Helga’s aioli sauce, sauerkraut and Swiss cheese.
Hackbraten
Bierock
Fresh Deli Sandwiches made to order.
All sandwiches include your choice of soup, Helga’s warm potato salad or fries.
Substitutions add 1.55
Choose from each column below
Bread
(Choose 1)
- Farmer Rye
- Kaiser Roll
- German roll
- Texas Toast
Meat
(Choose 1)
- Ham
- Corned Beef
- Turkey
- Fleischkäse
- Salami
- Gelbwurst
- Liverwurst
Chess
(Choose 1)
- Swiss
- Mozzarella
- Jarlsberg
- Gouda
- Havarti
- American
- Smoked Gouda
Toppings
(Choose 1)
- Mustard
- Mayo
- Curry ketchup
- Honey Mustard
- Lettuce
- Tomato
- Butter
- Red Onion
Try an authentic German meat and cheese board.
Choose one bread, one meat and one cheese.
Substitute one of Helga’s warm, soft pretzels.